Sautéed with mushrooms, in a marsala wine sauce...

Egg battered, topped with shrimp, in a lemon butter sauce...

Veal medallions topped with jumbo shrimp, mozzarella cheese, and prosciutto, in a mushroom ...

12 oz center cut veal chop stuffed with spinach, roasted peppers & sharp provolone, ...

Veal cutlet topped with mozzarella and parmesan cheese, served in a marinara or rosé sauce...

Chicken breast topped with prosciutto and swiss cheese, in a marsala wine demi-glace sauce...

Grilled chicken breast topped with our homemade pesto, over a spring mix salad...

Chicken breast sautéed with tomatoes, artichokes, prosciutto, and mozzarella cheese, in a ...

Chicken breast sautéed with olives, capers, and tomatoes in a white wine sauce...

Chicken cutlet topped with spinach and mozzarella cheese, in a homemade creamy demi-glace ...